Sydney Dinner Menu
A la Carte
We are delighted to offer you our delicious selection of menu items that will be sure to take your taste buds on a culinary journey through the streets of Argentina.
Available 7 days, 5.30 pm to 9.30 pm
Picada
- Get Started -
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Empañada Sampler 17.99
Beef and capsicum, ham & cheese and sweetcorn
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Fugazza VE 17.99
Mozzarella cheese, caramelised onion, semi-dried tomato
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Salchichas Parrilleras, GF 22.99
Grilled beef, pork and lamb sausages
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Grilled Loligo Squids DF 24.99
Garlic and chilli
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Wood Fired Grill Tiger Prawn GF 26.99
With salsa verde
Parilla
- Argentinian Grill -
All Parilla dishes are served with pumpkin puree.
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Pescado del Día / Fish of The Day* 38.99
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Entraña / Skirt Steak GF* 42.99
250G | MB 3+ | 180 days grain fed Jack’s Creek Black Angus
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Costillas De Cerdo / Pork Ribs GF* 39.99
Free range Berkshire
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Lomo / Eye Fillet GF* 52.99
230G | MB 3+ | 180 days grain fed Jack’s Creek Black Angus
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Ojo De Bife / Scotch Fillet GF* 53.99
300G, MB4+ 180 days grain fed Jack's Creek Black Angus
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Tira de Asado / Short Rib with Mole Sauce GF, N 56.99
500G | grass fed Southern Rangers
Asado
- Fire Pit -
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Pollo / Half Chicken Asador 36.99
Free range chicken, marinated with chimichurri sauce for 12 hours, and slow cooked to perfection over charcoal
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Lamb Shoulder Asador GF 50.99
(Serves 1) 8 hours slow cooked 400G lamb shoulder
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Butcher’s Selection 56 / 105.99
(Serves 1 or 2) Free range pork belly, lamb and beef asador, pork sausage, Rosemary lamb sausage, chicken thigh served with chimichurri sauce
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Surf and Turf Platter GF 120.99
(Serves 2) Featuring free range pork belly asador, beef asador, lamb asador, Cone Bay barramundi, sous vide grilled squid, green tiger prawn with house made chimichurri sauce.
Vegetariano
- Vegetarian -
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Gnocchi VE 36.99
With spinach, artichoke, button mushrooms and parmesan cheese
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Grilled Giant Mushroom GF, VG 36.99
With smoked eggplant, ancient grains and broccolini
Guarniciones
- Sides & Salads -
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Mixed Salad GF, N 12.99
Celery, green apple, mixed lettuce, walnut and buttermilk dressing
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Rosemary Chips DF 12.99
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Sweet Potato Chips DF 12.99
With cumin salt
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Fried Broccolini 15.99
With hollandaise chimichurri sauce topped with shaved parmesan
Postres
- Desserts -
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Churros 20
with dulce de leche
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Volcano 20
With raspberry crumb and chocolate gelato
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Pistachio Orange Blossom 20
Dietary Info
GF Gluten Free, DF Dairy Free, N contains nuts, VE Vegetarian, VEO vegetarian Option, VG Vegan
If you have any special dietary requests, please speak to the La Boca Bar and Grill Staff for further details on menu items options.
Payments
Menu is correct at time of publishing, but items and prices may be subject to change. All payments through credit card will attract a credit card fee of 1.52% for Visa/MasterCard/Amex. EFTPOS incurs 0% surcharge when used as a debit card, however, when used via tapping, any debit card works as a credit card and a 1.52% credit card fee will apply.
We are a cash free venue. All major credit cards including Apple Pay and Google Pay are accepted.